Kleine Lachstatar-Häppchen in knusprigen Filotteigmantel - die perfekte Kombination 


Hotcakes & Sausage

Cornmeal and molasses hotcakes served with sweet fennel pork sausage.


Buckwheat Cakes with Honey

Two thick buckwheat cakes served with honey and our signature sassafras-infused whipped cream. Fresh fruit additional $4.


Steel Cut Oatmeal

Served with molasses, bananas, and fresh berries.


Corned Beef Sandwich

Clove-rubbed corned beef and coleslaw between two pieces of cowboy fry bread. Served with a side salad or fried potatoes.


Wild Turkey Club

Thick cuts of roasted wild turkey, wild onions, lettuce, tomato, mayo, and black bread.



Brisket Sandwich

Slow-smoked beef brisket cut into thin slices, pickled okra, wild onions, tomatoes, and black bread. Served with a side salad or fried potatoes.


Bison Burger

Potato bun, lettuce, tomato, wild onions, and pepper jack cheese. Served with a side salad or fried potatoes.


Mutton Stew

Tenderized mutton, carrots, celery, tomatoes, onion, rosemary, and black pepper. Served with two sourdough biscuits.


Wild Boar Shoulder

Pan-seared wild boar, cracked peppercorns, and red wine glaze. Served with hot corn cakes and a side salad. 


Whole Quails

Two whole roasted quails stuffed with oregano and garlic. Served with roasted beets, leeks, and potatoes.


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